Fanny’s Guilt Free Delux Chocolates

It’s hard work being good all of the time isn’t it?  If you need a little something to satisfy a craving then these are a fantastic option.  With only a tiny about of honey and plenty of nutritious cacao and coconut oil per chocolate you don’t need to feel too guilty about a little bit of indulgence!  I made mine at Easter to stop me reaching for the really naughty stuff.  They also make a great little gift.

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Fanny's Guilt Free Delux Chocolates
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Courses Dessert
Prep Time 5 minutes
Cook Time 30 minutes
Servings
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Instructions
  1. Melt the coconut oil in a small pan.
  2. Add the cacao and honey and whisk until well combined.
  3. Add in any other chosen ingredients.
  4. Poor the mixture into small moulds or tiny cupcake cases.
  5. Place in the freezer for around 30 minutes to set and then store in the fridge until ready to eat.
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