Lemon Chia Muffins

These are light and fluffy and lemony and, well just bloomin lovely really.

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Lemon Chia Muffins
I'm so sorry to the creator of these but I can't remember where I got these from - one of my recipe books!!
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Courses Dessert
Prep Time 10 minutes
Cook Time 20 minutes
Servings
Ingredients
Courses Dessert
Prep Time 10 minutes
Cook Time 20 minutes
Servings
Ingredients
Votes: 0
Rating: 0
You:
Rate this recipe!
Instructions
  1. Preheat oven to 170oC
  2. Line a muffin tin with either small or large cases and grease them with a little melted butter
  3. Gently melt the remaining butter with the lemon zest to release the oils
  4. Whisk the eggs with the cooled melted butter and the rest of the ingredients and leave to cool
  5. Poor the mixture into the muffin cases and bake for 10-20 mins depending on size - they are ready when they are still a little wet inside as they will continue to cook
  6. Cool on a wire rack
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