Oh-my-this-won’t-last-long Chocolate ‘Block’

Ok, by popular request I’m adding this recipe ASAP!!!  It comes with a warning though – it can shout very loudly and it calls your name at regular intervals – even from its home in the fridge.  The good news it, it also makes a great gift if you slice it up and present it simply in some grease proof paper tied with string, or in a little box.  So, you can make some on the premise that it’s for someone else and keep a little (or a large) portion for yourself!!  It also makes a great dinner party dessert, served sliced with some coconut yogurt.

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Oh-my-this-won't-last-long Chocolate 'Block'
Votes: 0
Rating: 0
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Courses Dessert, Snack
Prep Time 5 minutes
Cook Time 60 minutes
Servings
Ingredients
Courses Dessert, Snack
Prep Time 5 minutes
Cook Time 60 minutes
Servings
Ingredients
Votes: 0
Rating: 0
You:
Rate this recipe!
Instructions
  1. Blend everything except the almond butter and nuts in a blender.
  2. Add the almond butter.
  3. If using, you can either stir the nuts into the mixture or simply place them on top.
  4. Press into a tin and refrigerate for about 1 hour (or if you can't wait that long speed it up in the freezer but don't forget its there - as if you could!!).
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